Warm Up Chilly Bones
After a night of outdoors and thin materials, a piping hot meal seems suitable for chilly bodies.
This Yellow Split Pea Soup will definitely do the trick.
It's a treat.
:-)
Ingredients:
8 cups Water
Directions:
In a large soup pot, cook bacon slices over medium heat for 3-5 minutes.
Add onion and garlic and continue to cook until the edges of the onion begin to turn light brown.
Add remaining ingredients.
Bring mixture to a boil.
Reduce heat and simmer, stirring occasionally until no lumps are present, adding water if necessary.
Serves 8-10
That's it!
This Yellow Split Pea Soup is ideal after coming in from the cold!
I know it will warm up the smiles around your table.
It also freezes well for later enjoyment.
Happy Eating!
♡♡♡
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